I had the pleasure of hosting a cheese quiz with Rickie, Melvin and Charlie on Radio 1 last night, have a listen below!
Wait maybe graceburn— Jack. (@BootstrapCook) May 29, 2020
Or port salut
Or blacksticks blue
Or oh damn it, all of them
Sorry to be slow to this Joe. Coming round to the softs in my early middle age, but Cheddar has been there forever for me and I know it always will be— Ivo Graham (@IvoGraham) May 24, 2020
I'd like to use my platform to make some appeals for underdog cheeses not commonly construed as favorites.— Ian Bogost (@ibogost) Jun...
Though often not even considered a cheese, because it is processed, its low melting point makes it highly desirable for burger and grilled-sandwich use.